A playful, berry-forward sparkler, with notes of tart cherry, fresh pomegranate, bitter orange, rose water, and cardamom.

When For Bitter For Worse founder Shelley was a child, her Grandma Eva would hand her a rhubarb stalk and a paper cup of sugar. She wandered her grandparents’ lush garden, dipping and munching the sweet-tart goodness. This sparkling cocktail is bright and refreshing, with less sugar and just as much love as that garden treat. Featuring Oregon rhubarb and a precise blend of 12 botanicals.

Pack of four 6.3 oz cans