California non-alcoholic Pinot Noir from the San Luis Obispo coast. A ruby red hue complements a bouquet of plum, cherry cola, and blueberry. Strawberry-rhubarb, plum, baking spices, and a hint of rosemary on the palate. Dry with a soft burst of acidity and lasting finish. Pair with juicy meats, Asian cuisine, and umami-rich foods.