Parch Non-Alcoholic Prickly Paloma

It leads with bright grapefruit, rounded out by organic blue weber agave and a touch of sea salt. Prickly pear cactus fruit, lime, hibiscus and desert botanicals give it a layered, botanical edge, with grapefruit and orange bitters for a little bite.

Enjoy it chilled straight from the can, or pour it over ice with a squeeze of lime. It's a ready-to-drink Paloma, so no mixing required — a natural match for Taco Tuesday.

Each 250 ml serving is made with water, blue agave nectar, jicama and prickly pear juice concentrates, lime juice concentrate, grapefruit and orange peel bitters, chamomile and hibiscus, peppercorn and jambu, sea salt, and a splash of black carrot juice for color. It also includes Parch's adaptogen blend of GABA, American ginseng, L-theanine from green tea and ashwagandha root, plus blue agave inulin and passionflower extract.

Parch is made by Parch Spirits Co., a small company based in Tucson, Arizona, and co-founded by Ila Byrne and Rodolfo "Rudy" Aldana, who both previously worked on the agave portfolio at spirits giant Diageo. Their non-alcoholic cocktails are built around organic Blue Weber agave and take their inspiration from the plants and botanicals of the Sonoran Desert, which stretches across the US-Mexico border.

Yes, many non-alcoholic functional drinks contain ingredients scientifically linked to stress reduction, relaxation, or cognitive enhancement. Adaptogens like reishi mushroom promote calmness, while nootropics like Rhodiola Rosea may boost energy and mental clarity.

Most functional and nootropic drinks are made with natural ingredients and are safe for daily use. However, effects vary based on ingredients and individual sensitivities, so it’s best to check labels and consult a healthcare provider if you have concerns.

These beverages may help reduce stress, improve focus, enhance mood, and promote relaxation without the use of alcohol. Ingredients like ashwagandha, L-theanine, and lion’s mane mushroom are commonly included for their cognitive and stress-relief benefits.

Functional beverages are drinks infused with ingredients like adaptogens, nootropics, and botanicals to support wellness, reduce stress, and enhance cognitive function. Nootropic beverages, in particular, are designed to boost brain performance, improve focus, and support mental clarity. Most claims are not verified by the FDA, and effectiveness varies from consumer to consumer.

You can find a curated selection of premium functional and nootropic beverages at The Zero Proof, an online marketplace specializing in non-alcoholic drinks that support wellness and cognitive performance.

We carry a few hundred different products on our website with all different ingredients. We suggest you consult with your doctor regarding specific ingredients. Everything we carry is non-alcoholic-- less than 0.5% ABV-- and very popular with our customers who are pregnant (and those who aren't, too)!

Some of our products contain adaptogens, nootropics, and other herbs that are not recommended for people who are pregnant, but we're not doctors and do not give medical advice. Every body and pregnancy is different, so we suggest talking to a healthcare professional if you're unsure.

Not all of our non-alcoholic beverages are 100% alcohol-free. Some contain trace amounts of alcohol at less than 0.5% alcohol by volume.  This is consistent with the U.S. Food and Drug Administration’s labeling policy, which permits the use of the term, “non-alcoholic” to describe a product that contains less than 0.5% alcohol by volume.

If you are looking for products that are 0.0% alcohol by volume, look for the "Alcohol-Free" badge on the product page.