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French 75

The cocktail of choice in the movie Casablanca, the flirtatious French 75 looks glamorous but is easy to make. 

The original was named after a field gun used by the French army in World War I, as it was so strong you'd feel like you'd been shelled the night before. This non-alcoholic version packs all the flavor punch but won't leave you with a concussive headache.

Use good quality non-alcoholic gin and sparkling wine here, with fresh squeezed juice and hefty simple syrup, and you'll have a zero-proof drink no one would dismiss as a mocktail. 

INGREDIENTS: 

  • 1 ounce GinISH (or other non-alcoholic gin)
  • ½ ounce simple syrup (we recommend Liber & Co. Classic Gum Syrup)
  • ½ ounce fresh squeezed lemon juice
  • 3 ounces Oddbird Blanc de Blancs or Château del ISH de-alcoholized sparkling white wine 
  • lemon twist (to garnish) 

DIRECTIONS: 

  1. In a cocktail shaker, combine GinISH, syrup, and lemon juice.
  2. Add ice and shake until chilled.
  3. Strain into champagne flute or coupe glass.
  4. Top with sparkling white wine. 

  5. Garnish with lemon peel to serve.

 

 

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